Hospitality Management
Established in 1937, Penn State’s School of Hospitality Management is one of the nation’s oldest and most respected. Its top-ranked undergraduate and doctoral programs prepare global leaders with a rigorous, diverse curriculum focused, since its inception, on engaged scholarship, featuring partnerships with Penn State’s hospitality services, housing and food services, and top hospitality brands. It is also home to the oldest alumni program group, the “Penn State Hotel & Restaurant Society.”