The East Campus Dining hall (also known as E-Hall) is an all-you-care-to-eat dining location on campus. The 700-seat facility was the first on campus eligible for sustainability certification by the U.S. Green Building Council
Food options include:
Tandoori Specialties; Hibachi/Grain Bowls; Stone-Oven Pizza; Custom Pasta; Flame-Grilled Favorites; All-Day Breakfast Sandwich and Waffle Bar; Home-Style Classics; Soups, Sandwiches, and Salads; Allergen Solutions Station; Vegan Station; Housemade Ice Cream and Desserts
For more information, visit this page
Built: 2009
Accessible Parking: In front of building
Accessible Entrance: Front entrance with ramp and automatic door
Access between floors: Elevator
Building features:
Men/Women restrooms
Universal restroom 1st floor
Fully Accessible restrooms
High Chair on request
Lactation space available upon request. Please contact dining@jmu.edu or 540-568-4306 in advance or ask for an onsite manager.
Accessible Parking Map(pdf)
Report Accessibility Barriers