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Table of Contents

Locations

1. Food & Dining

   1. Dining Halls

      1. Mount Carmel Dining Hall

         Some of our many dining stations in the Mount Carmel Dining Hall include:

         • Pollo - Chicken wraps don’t have to be boring, and Pollo proves it.
         • Breakfast All Day - Breakfast All Day offers just that: your favorite breakfast items, available to order all day long.
         • Rosso Verde - A range of Italian pasta dishes, subs and gourmet pizzas made fresh each day. Vegetarian pies included.
         • Grilled to Go - Grilled snacks and sides — including fries, sweet potatoes, fritters and onion strings.
         • Revolution Noodle and Sushi - Traditional and eclectic sushi and sashimi, as well as soups and noodle bowls made to order with the freshest ingredients.
         • Fresh Greens - A place to grab a quick muffin, bagel or yogurt in the morning or all of the freshest ingredients you'll need for a delicious, crisp salad throughout the day.

         • Boar’s Head Deli - The gold standard for quality meats and cheeses, cold sandwiches and subs made fresh to order.
         • Grilled - Flame-grilled burgers, sandwiches, chicken tenders and other favorites.
         • Create Global - Changing menu including contemporary American, Asian and Moroccan-inspired dishes. Vegan and vegetarian options available.
         • Sono - Mexican and Southwestern classics like quesadillas, taco bowls, burritos and salads with available vegan and vegetarian options.
         • G8 - You know fresh when you taste it. G8 has something for everyone, including entrees and sides prepared without the top 8 food allergens.
         • Create Smoothie - Vegan-friendly, customizable smoothies made with whole fruits and greens.

         Special events, like our Undergraduate Students' Holiday Dinner, are also hosted here. 
         
         

         Learn more about our dining offerings here.