Completed in connection with the Commissary Renovation of Bradley Hall, the DeNeve Bakery and Kitchen Renovation reorganized 11,645 SF facility to accommodate an expanded and state of the art bakery.
The DeNeve Bakery optimized kitchen design, reducing water use by over 40%, lighting power by more than 50%, and selected energy-saving appliances, with Energy Star-rated kitchen equipment used for over 76% of its plug load. Demand control ventilation with local control and thoughtful layout make this an outstanding working bakery to serve the thousands of students residing on “the Hill” at UCLA with healthy, local, organic, and sustainable fare.
LEED Dashboard
330 De Neve Dr, Los Angeles, CA, USA
Photo Credit – UCLA Housing and Hospitality Services