The College's dining hall, named after Mr. and Mrs. Whitley Collins, serves three meals a day, Monday through Friday, and brunch and dinner on weekends. In addition to the regular meals, Collins will frequently provide food and equipment for student groups who wish to hold special events outside the dining hall. Collins Hall has three private dining rooms available for use during meal hours; the rooms may be reserved in advance through the office manager.
Collins Dining Hall Address:
750 North Amherst Avenue, c/s 8th